Fine Dining
The POS That Matches Your Standards
Precision service, elegant table management, and real-time analytics — for restaurants where every detail matters.
The Problem
The Challenges You Face Every Day
- Complex multi-course orders with custom modifications
- Table management across multiple floors and sections
- Split billing and partial payments at end of service
- Staff performance tracking across FOH and BOH
- Inventory cost control on premium ingredients
The Solution
TTT POS solves all of this.
Purpose-built for Pakistani hospitality businesses — with the workflows, compliance, and payment methods you actually need.
Features
Built for Fine Dining
Floor Plan Management
Visual table layout with real-time status — occupied, reserved, or available — across multiple sections.
Course Management
Fire courses to kitchen at the right pace. Starters, mains, and desserts land exactly when they should.
Split & Partial Billing
Split bills by item, by guest, or by percentage. Accept partial payments and mixed methods.
Revenue Analytics
Track revenue per cover, per section, and per server. Know your top performers.
Premium Ingredient Tracking
Recipe-linked inventory deduction ensures your cost of goods stays accurate, automatically.
FBR Compliant Receipts
Every transaction is FBR-compliant out of the box. No extra configuration required.
Other Solutions
Get Started
Ready to See It in Action?
Book a free demo tailored to your restaurant type. We'll walk you through everything.